Turkish Halva, also known as "Helva" in Turkish, is a traditional sweet confection made from a combination of tahini (ground sesame seeds) or semolina, sugar, and sometimes nuts like pistachios or walnuts. The process of making halva involves heating the ingredients together until they form a thick, fudgy texture. The mixture is then poured into a mold and allowed to cool and set before it is sliced and served.